Hand-Crafted Spirits  & Microbrews alongside traditional favorites in perfect harmony for everyone to enjoy!  

What are we?   A bit of everything. 

Gastropub - Bar  - Concert Venue  -  Restaurant  

about us

Family owned and operated

Elijah and Aubrey Holt, both born and raised in Washington, opened Driftwood in 2015 .   Elijah was the brewer at a local brewery for many years while he worked on the idea of building his own business.   With initial reluctance, Aubrey finally  came on board along with their 2 daughters who are always eager to help.   It is often said that it takes a village to raise a child, but that was truly the case with this business.  So many wonderful friends offered their assistance - without which this business would not be possible.